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<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
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<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
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Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.
2 years minimum experience in a similar setting and open availability required.
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Dedicated Career Development
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<h1>Flores Restaurant at Corte Madera looking for Bartenders & Servers!</h1>
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Flores Corte Madera </p>
<div class="date-location">Aug 05, 2019 - Novato</div>
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<p>We are seeking energetic, passionate, and experienced Bartenders for our Flores location serving Mexican cuisine in the Corte Madera Town Center.</p>
<p>We’re San Francisco’s first contemporary Mexican restaurant serving traditional Mexican food and inspired cocktails. </p>
<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
<p>2 years minimum experience in a similar setting and open availability required.</p>
<p>Company Perks</p>
<ul>
<li>Competitive Pay</li>
<li>401k Options</li>
<li>Health, vision, and dental available for employees averaging 26 hours per week. </li>
<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
<li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li>
<li>Transportation and Commuter Benefits </li>
<li>Dedicated Career Development </li>
</ul> </div>
</div>
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<p class="similar-job-company">Six Flags - <span class="text-muted">Vallejo, CA</span></p>
<p class="text-muted similar-job-date">
2 days ago </p>
<p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7a13986f4a0c73edc73a917d1&ri=9c11f11f630e4c4b887f303dd361dc85&job_loc=Sonoma%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253AjFS4Lalx59Siq2DM%253AVufvTJJAhnLq8frnmija1Q%253D%253D%253A03i9bX65z5DTKDyIc1Z9r1Xf42xgmEufluEHWaXjdSkVqR8ZZgrSOdyUXGr80DzGzVCY7oh1Q2iW0pX5fRYORMFeZ3yLJX6KNdwmTkvDyfJcxQKAeU8xmg4QoJ9kvUe1HyMGKaxLVV3y%252FC76U7Y%253D&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382809971/" class="blue-link" target="_blank">Server</a></p>
<p class="similar-job-company">the girl & the fig - <span class="text-muted">Sonoma, CA</span></p>
<p class="text-muted similar-job-date">
4 days ago </p>
<p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7b41bc4ba64c73edd218d3331&ri=9c11f11f630e4c4b887f303dd361dc85&job_loc=San+Francisco%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253Apiw7hKCkFLHTA%252FTh%253ARiw58YE4fTRV4OSO3rWsxA%253D%253D%253AsvXp%252BcHSxZBTsQGAQ%252BReWGoPGcdNK0JogFJLTRD1Ubmr%252BHDIay8y%252FhwEIeuee%252Bj9S7D24sfrTqL37W1ie91tFvzr1HBNzCwFTIXMataf7s%252FG4fksjNCpD5hQk90UvVxOCfj7&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30166689085/" class="blue-link" target="_blank">Event Bartender</a></p>
<p class="similar-job-company">Mina Group - <span class="text-muted">San Francisco, CA</span></p>
<p class="text-muted similar-job-date">
1 week ago </p>
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$search_text = ' West Lafayette'
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'title' => 'Restaurant Teppan Chef - Paid Training!',
'description' => '<strong>Take your cook job to a Benihana Chef CAREER. </strong>At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. <br><br>Our <strong> people are our secret sauce to </strong> our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success. <br><br><strong>Job Summary: </strong> <br><br>Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders. <br><br> <strong>Here are some of the sizzling benefits of working for us: **$1,500 SIGN ON BONUS!**</strong> <br><ul><li><strong>Training: </strong>At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. <strong>We offer a 5-8 week paid training course.</strong></li><li><strong>Fun working environment: </strong> You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow. </li><li><strong>Free shift meals:</strong> We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.</li><li><strong>Benefits are important: </strong>We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family. </li><li><strong>C</strong><strong>ompetitive Pay: </strong>Along with a competitive paycheck, you will have an opportunity to be well rewarded. <strong>This position is eligible for tips!</strong></li></ul><br><strong>Qualifications:</strong> <br><ul><li>Minimum of 1-year experience in cooking strongly required.</li></ul><ul><li>Ability to maintain a professional and courteous demeanor during stressful and/or busy times.</li><li><strong>Ability to entertain and perform in front of guests is strongly desired.</strong></li><li>Must be able to work as part of a team and recognize the importance of each team member's role in the guest dining experience.</li><li>Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used.</li><li>Knowledge of industry standards on food storage and handling techniques is highly desirable.</li><li>Exercise sound judgment and possess good problem-solving skills.</li></ul><ul><li>Previous experience in the restaurant or hospitality industry required.</li><li>Where applicable, holds a state and/or local food handlers card.</li><li>Must be 18 years of age or older or in accordance of state law.</li><li>High School diploma or GED preferred. Equivalent combination of education/experience will be considered. </li><li>Must be eligible to work in the United States. </li><li>Must be able to work different shifts, including holidays, nights and weekends. <strong>Must be able to work overtime as required.</strong></li></ul><br>We are an Equal Opportunity Employer. Please note this is not the full job description.<br><br>Benihana's Pay Range: $17-19.00',
'post_date' => '2024-05-16T00:18:24Z'
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'url' => 'https://www.jobs2careers.com/click.php?jid=7a5696e079ec73edc36a798e1&ri=9c11f11f630e4c4b887f303dd361dc85&job_loc=Richmond%2CCA&q=Flores+Restaurant+At+Corte+Madera+Looking+For+Bartenders+Servers&spl=v1%253Azy%252F5rd1ujBcA0VRC%253AR%252FNxp3EAb49piJsrOnewuQ%253D%253D%253AFHwYO1dwmSMj0Pv%252Ff3P8srsR3Wcc0gTTZ5A3wkVj8LOpoJmhAnX4genlwq5qM9Kpc9xN%252FdKpOP3mtHeAJO6y1d2QRT2BiA8h%252FhRCAyl%252FS7Ot6whnR6WaR0ckvBYFk%252BGDTQ4SkSY8&encrypt=0&l=Corte+Madera%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30453054146/',
'title' => 'Chevron - Experienced Journeymen Machinist',
'description' => 'Chevron Corporation is one of the world s leading energy companies. Conducting business in approximately 180 countries, the company is engaged in every aspect of the oil and natural gas industry, including exploration and production; refining, renewable energy, marketing and transportation; chemicals manufacturing and sales; and power generation. <br><br>For additional information on this position, please contact Craig Clark 510-###-####.<p></p><p>Chevron Products Company is accepting online applications for the position of Refinery Machinist located in the Richmond, California Refinery through <b>June 4th, 2024</b> at 11:59 p.m. (PST).</p><p></p><p><span>A Refinery Machinist or Millwright will perform a variety of maintenance, repair, and construction types of work in the field and shop settings of the refinery, requiring journey-level skill. Qualified successful candidates will perform duties such as fabrication of parts, operating machine tools such as lathes, mills, and drills, use of precision tools, balancing of components, removal, and installation of new/existing equipment, rigging, and laser alignment. This position works with other Maintenance crafts, Reliability, Operations, and Technical groups daily. </span><span>As a 24/7 operating refinery, working overtime, weekends, holidays, and shift work as needed, Machinist / Millwright craft mostly works 4/10 schedule or 9/80 schedule if approved.<span> </span><span> </span></span></p><p></p><p></p><p><u><b>Job responsibilities may include but are not limited to:</b></u></p><ul><li><p>Machinists are responsible for the proper performance of work within reasonable time limits and by established procedures, regulations, safe practices, and all applicable codes.</p></li><li><p>Works in Process Plant and Machine Shop environments.</p></li><li><p>Performs troubleshooting, preventive, predictive, and corrective maintenance activities.</p></li><li><p>Disassembles fabricates, assembles, and installs equipment and machinery as required.</p></li><li><p>Maintains and repairs steam and mechanical drive systems such as steam turbines and electric motors.</p></li><li><p>Maintains and repairs process equipment such as control valves, EBV valves, pumps, and compressors.</p></li><li><p>Ability to safely and effectively utilize hand, power, and precision tools. Makes necessary craft computations and uses a computer.</p></li><li><p>Ability to read mechanical drawings and blueprints.</p></li><li><p>Must be able to take initiative and work independently. Has the ability to plan and organize daily work scope.</p></li><li><p>Looks for and acts on opportunities to increase efficiency and reduce costs.</p></li><li><p>Ability to display a comprehensive understanding of refinery policies and procedures.</p></li><li><p>Ability to grasp issues and apply good problem-solving skills to develop recommendations/solutions.</p></li><li><p>Build positive working relationships with operators and other crafts, both internally and externally to Chevron.</p></li></ul><p></p><p><u><b>Required Qualifications:</b></u></p><ul><li><p>High School diploma or equivalent.</p></li><li><p>Valid Driver's License.</p></li><li><p>Ability to communicate across all levels of the organization including Technical, Operations, and Maintenance.</p></li><li><p>Candidates must demonstrate knowledge of safe work practices and maintain a personal commitment to Incident and Injury Free Operations</p></li></ul><p></p><p><b>This job is a Safety Sensitive Position and is subject to Random Drug/Alcohol testing in addition to pre-employment background checks.</b></p><p><br><u><b>Preferred Qualifications:</b></u></p><ul><li><p>Refining or Petrochemical experience.</p></li><li><p>Pump and turbine overhauls or machine tool experience.</p></li><li><p>Laser alignment experience/capabilities.</p></li><li><p>Experienced automotive engine technicians.</p></li><li><p>Heavy equipment repair (exp. Deisel engine / large industrial compressors & pumps)</p></li><li><p>Not mandatory but preferred, Completed Journeyman level CNC & G-coding classes with certifications.</p></li></ul><p></p><p><u><b>Testings & Assessments</b></u></p><p>If selected to participate in the Pre-employment testing process with Chevron, you will be required to take the following battery of STANG timed tests:</p><p></p><p><i>Craft Specific Aptitude Assessment</i><br>Measures the ability to read, understand, and follow procedures and job aids. Troubleshoot and solve problems and apply general craft knowledge and principles to understand and implement solutions to various situations.</p><p></p><p><i>Hands-on Skill Assessment</i><br>Measures and demonstrated abilities and knowledge of the Machinist / Millwright fundamentals. Able to use micrometers and precision tooling. Chevron's tests are focused on industrial aptitudes. Candidates should focus on their abilities, reading comprehension, understanding information in tables and graphs, and understanding industrial math.</p><p></p><p><i>Maintenance Assessment</i></p><p>As part of the application process, you will be required to take an assessment that measures aptitude and work styles. We recommend you allow approx. <span>45 minutes</span> to complete the assessment in one sitting. If you need to exit, your progress will be saved.</p><p></p><p>You will be immediately directed to the testing portal upon submittal of your application, at which point you will have 72 hours (about 3 days) to complete the online assessment. </p><p></p><p>Once complete, your assessment score will be valid for <span>180 days</span>. Should you re-apply for another Job Requisition within this timeframe that includes the <u>Maintenance Assessment</u> you will be required to complete the application process and then click on the assessment link. This will resubmit your previous results.</p><p></p><p></p><p><u><b>Relocation Options:</b></u><br>Relocation will not be considered.<br><u><b>International Considerations:</b></u><br>Expatriate assignments will not be considered.<br> </p><p></p><p><b>Regulatory Disclosure for US Positions</b></p><ul><li><p>The compensation and reference to benefits for this role are listed in this posting in compliance with applicable law. Please note that the compensation and benefits listed below are only applicable to U.S. payroll offers.</p></li><li><p>The anticipated range for the hourly wage for this position is USD 44.21 - USD 51.29<span>.</span> The selected candidate s compensation will be determined based on their skills, experience, and qualifications.</p></li><li><p>Chevron offers competitive compensation and benefits programs which include, but is not limited to, variable pay, health care coverage, retirement plan, protection coverage, time off and leave programs, training and development opportunities, and a range of allowances connected to specific work situations. Details are available at <span></span>.</p></li></ul><p></p><p></p><p>Chevron regrets that it is unable to sponsor employment Visas or consider individuals on time-limited Visa status for this position.</p><p></p><p><b>Chevron is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.</b></p><p></p><p>Regulatory Disclosure for US Positions:</p><p></p><p><span>Chevron is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, sex (including pregnancy), sexual orientation, gender identity, gender expression, national origin or ancestry, age, mental or physical disability, medical condition, reproductive health decision-making, military or veteran status, political preference, marital status, citizenship, genetic information or other characteristics protected by applicable law.</span></p><p></p><p>We are committed to providing reasonable accommodations for qualified individuals with disabilities. If you need assistance or an accommodation, please email us at ...@chevron.com.</p><p></p><p>Chevron participates in E-Verify in certain locations as required by law.</p>',
'post_date' => '2024-05-15T13:08:42Z'
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'title' => 'Make-Up and Costuming Lead - $19.00/HR-$20.00/HR',
'description' => '<p><h4><strong>Specific Duties and Responsibilities</strong></h4><ul><li>Direct team members on various Events and Festivals.</li><li>Ensure that team members are well trained.</li><li>Maintain staffing needs daily with Supervisor and/or Management.</li><li>Create and apply unique character designs to performers/actors.</li><li>Utilize prosthetics, traditional, Special FX, and air brush techniques to apply make-up to performers.</li><li>Apply touch-up make-up and effects, both in the field and dressing room throughout the night, for actors/performers.</li><li>Maintain the highest safety standards and professional standards in accordance with all Six Flags policies and procedures.</li><li>Ensure the workplace is organized and clean.</li><li>Reports to Entertainment Festival & Events Supervisor and/or Leadership.</li><li>Follow all opening and closing procedures and checklists.</li><li>Perform other duties as assigned.</li></ul><h4><strong>Minimum Requirements</strong></h4><ul><li>Must be at least 18 years of age.</li><li>Must be willing and able to work closely with other employees.</li><li>Must be comfortable working in dim lighting, confined spaces, and around large groups of people.</li><li>Will be required to work various shifts as project and park needs dictate, including nights, weekends and holidays.</li><li>Excellent communication skills, both written and verbal.</li><li>Strong time management skills and motivated to thrive under pressure.</li><li>Must have the ability to stand, walk, crouch, bend, stoop, kneel and lift up to forty pounds occasionally.</li><li>Should be a self-starter and able to take direction.</li></ul><h4><strong>Working Conditions</strong></h4><ul><li>Work is performed primarily outdoors in all weather conditions. Lighting is both natural and artificial.</li><li>Equipment used includes radios, airbrushes, air compressor, other various makeup tools and products including latex, and cleaning tools.</li><li>Physical demands include standing, walking, lifting, carrying.</li><li>Days and hours will vary and will include weekends, evenings and holidays.</li><li>Position will require close contact with Park Guests.</li></ul><p>If you are able to answer "YES" to all of the following questions, please continue the application process by clicking "Apply"</p><ol><li>Can you provide legal documentation establishing your identity and eligibility tobe legally employed in the United States?</li><li>Are you able to perform the essential functions of the job for which you are applying with or without reasonable accommodation?</li><li>Within the last 90 days, can you state that you have not used illegal or social drugs (excluding marijuana), such as MDMA (Molly), cocaine and crystal methamphetamine?</li><li>I am willing to agree that future text messages relating to Six Flags, Inc., including company news, job posting application status updates, and other information,may be sent on behalf of Six Flags, Inc. to the cell phone number I provide.</li></ol></p>',
'post_date' => '2024-05-15T05:34:33Z'
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'title' => 'Server',
'description' => '<div><div><div><p><b>the girl & the fig</b> in Sonoma is currently seeking an experienced <b>Server </b>to join our team.<br /></p><p>We are a restaurant group with multiple locations in the Sonoma Valley, which includes <b>the girl & the fig</b> in Sonoma, <b>the fig caf </b> in Glen Ellen,<b>the girl & the fig CATERS!, Suite D</b>, and our <b>FIGfood</b> product line. We strive to use the best in local, sustainable food, and we continually develop many in-house programs to promote those ideals. Please visit us online at www.thegirlandthefig.com for more information.<br /></p><p>Our <b>Servers</b> provide friendly, responsive service to create an exceptional dining experience for all of our guests. <br /></p><p><b>The Perfect Candidate is...</b><br /></p><ul><li>Professional<br /></li><li>Knowledgeable about food and wine<br /></li><li>Able to provide friendly and responsible service to our guests<br /></li><li>Able to guide guests through our menu to create an exceptional dining experience<br /></li></ul><p><b>A Typical Day Includes </b><br /></p><ul><li>Welcoming guests<br /></li><li>Giving detailed explanations to the guest of additions or changes to the menu<br /></li><li>Making recommendations you genuinely feel your guests will enjoy<br /></li><li>Answering questions about our food, beverages and other restaurant functions and services<br /></li><li>Taking food and beverage orders from guests and entering orders in our POS system<br /></li><li>Assisting in delivering food and beverages from kitchen and bar to guests in a timely matter<br /></li><li>Performing side work at the start and end of each shift as required<br /></li><li>Maintaining clean service areas<br /></li><li>Monitoring guests dining experience<br /></li><li>Ensuring guests are satisfied with the food and service<br /></li><li>Responding promptly and courteously to any requests<br /></li><li>Preparing final bill, presenting check to guest, accepting payment, processing credit card charges<br /></li><li>Assisting fellow servers as situations arise<br /></li><li>Assisting bus person with clearing and resetting tables<br /></li><li>Thanking guests for their visit and invite them to return<br /></li></ul><p><b>This Job Requires </b><br /></p><ul><li>Ability to provide or complete CA Food Handler Certification and renew as necessary<br /></li><li>Ability to provide or completed RBS Certification and renew as necessary<br /></li><li>General restaurant knowledge and applicable experience as a Server in a fine dining environment<br /></li></ul><p><b>Physical Demands...</b><br /></p><ul><li>Must be able to lift 40 pounds.<br /></li><li>Be able to lift, reach, bend and stoop.<br /></li><li>Requires standing more than 90% of time during work shift. <br /></li></ul><p><b>Job Details...</b><br /></p><ul><li>Part-time or full-time positions available<br /></li><li>Hourly wage is $17.60 + gratuities<br /></li></ul><p><b>Benefits...</b><br /></p><p>We want our team to thrive and succeed, and we believe that maintaining happiness at work is essential to a successful team. In addition to providing staff with competitive wages, our employees enjoy a variety of rewarding benefits such as: health, dental, vision, and life insurance for full time staff, sick time, 401k with employer match, staff meal, FSA/HSA, discounts, employee assistance program, employee referral program, health and wellness, and more.<br /></p></div></div></div><b>To Apply:</b><div>Please submit your resume through our applicant portal. </div><div><div><div><p><br /></p><p><b>the girl & the fig, LLC</b> is an equal opportunity employer. We prohibit discrimination and harassment of any type and afford equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected class under federal, state or local law.<br /></p></div><div><br /></div></div><div><div><br /></div></div></div><div><br /></div>',
'post_date' => '2024-05-13T08:01:38Z'
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'description' => '<p><span><em><strong><span>Michelin Starred, Celebrity Chef, Michael Minalooking for Experienced Team Members for InnovativeMembers Club and Events Space in the Ferry Building, Shack 15!</span></strong></em></span></p><p></p><p><strong>Operating since 2003, Mina Group currently manages more than 40 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in everything we do. Rooted deep in our foundation is the concept of Kaizen, the art of making great and lasting change in small steady increments.By embodying our values of adaptability and fluidity, we cultivate a whole new sense of hospitality that is uniquely Mina.</strong></p><p></p><p><span><span><span><span>As the primary contact for guest/member in </span><span>SHACK15</span><span>, the EVENT STAFF BARTENDER is responsible for selling, preparing and serving mixed beverages, wine and food.Duties include preparing and serving beverages, overseeing bar maintenance, bar set up and breakdown, making menu suggestions, delivering food and drinks, describing the dishes/beverages to guests, recommending wine/beer/cocktail selections, monitoring guest satisfaction, and managing inventory.Must be pleasant, conscientious, and professionalwith an extensive knowledge of mixology, product,and alcoholic beverage/NA selections. Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth service operations and quality service.</span></span></span></span></p><p><span><span><span><strong><span>GENERAL EXPECTATIONS:</span></strong></span></span></span></p><ul><li><span><span><span><span><span>Act with integrity, honesty and knowledge that promote the culture, values of MINA GROUP & SHACK15.</span></span></span></span></span></li><li><span><span><span><span><span>Ensure that all guests/members feel welcome and are given responsive, professional, gracious service at all times</span></span></span></span></span></li><li><span><span><span><span><span>Maintains clean and organized work stations that are cohesive with the operation s philosophy, culture, and standards of excellence.</span></span></span></span></span></li><li><span><span><span><span><span>Recognize or seek areas for staff and operations improvement and offer positive solutions for change.</span></span></span></span></span></li><li><span><span><span><span><span>Operate within the facility/operation on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. </span></span></span></span></span></li><li><span><span><span><span><span>Understand completely all programs, procedures, standards, specifications, guidelines, and training programs.</span></span></span></span></span></li><li><span><span><span><span><span>Understand philosophy of management and owner. Displays consistent attention to detail and follow through of all restaurant policies. </span></span></span></span></span></li><li><span><span><span><span><span>Represents the operation professionally through effective communication, cooperation and relationships with the all business partners. </span></span></span></span></span></li></ul><p></p><p><span><span><span><strong><span>ESSENTIAL JOB FUNCTIONS:</span></strong> </span></span></span></p><p><span><span><span><span>(Includes but is not limited to the following duties. Other duties may be assigned):</span></span></span></span></p><ul><li><span><span><span><span><span>Understand and perform job duties to the expectations of SHACK15 and the EVENT Service, Food, Beverage, and Wine manuals.</span></span></span></span></span></li><li><span><span><span><span><span>Oversees and assists the entire front of house team with all elements of service. Takes ownership of the bar, knowing the names and preferences of their guests/members and VIPs, greeting, seating, running, bussing, re-setting etc.</span></span></span></span></span></li><li><span><span><span><span><span>Executes and facilitates service in cooperation with other Bartenders, sommeliers, and managers. Facilitates the communication between the FOH & BOH.</span></span></span></span></span></li><li><span><span><span><span><span>Describes dinner/food/beverage features as needed, including menu changes and daily additions.</span></span></span></span></span></li><li><span><span><span><span><span>Follows through and communicates with Management team/Chef on VIP procedures and special requests.</span></span></span></span></span></li><li><span><span><span><span><span>Conducts continuous training with service team regarding the spirit and cocktail list and provides complete training for all new hires. </span></span></span></span></span></li><li><span><span><span><span><span>Participate in Pre-Shift meetings and learn new menu items and specific event details.</span></span></span></span></span></li><li><span><span><span><span><span>Taking and making beverage orders, using the SQUARE POS when applicable to ring items in and charge correctly.</span></span></span></span></span></li><li><span><span><span><span><span>Describes dinner/event menu features as needed, including menu changes and daily additions. Takes food orders and provides setups and service for guests dining at the bar. </span></span></span></span></span></li><li><span><span><span><span><span>Coordinating transfers with manager/server team</span></span></span></span></span></li><li><span><span><span><span><span>Welcome all guests and ensure guests receive responsive, professional, and gracious service at all times.</span></span></span></span></span></li><li><span><span><span><span><span>Develops a rapport with guests/members.</span></span></span></span></span></li><li><span><span><span><span><span>Describes dinner features as needed (including changes and additions).</span></span></span></span></span></li><li><span><span><span><span><span>Answer any questions about the menu, specific food items, the wine list or any other inquiries the guest may have.</span></span></span></span></span></li><li><span><span><span><span><span>Liaise with server to ensure communication at all times about wants and needs of guests.</span></span></span></span></span></li><li><span><span><span><span><span>Understand the order taken by the server and any changes in the menu, dietary restrictions, food allergies, etc.</span></span></span></span></span></li><li><span><span><span><span><span>Assists the Chef in expediting the food to the bar.</span></span></span></span></span></li><li><span><span><span><span><span>Ensure that all food and beverage products are consistently prepared and served according to the restaurant s standards.</span></span></span></span></span></li><li><span><span><span><span><span>Maintain a clean, safe environment all times in the bar (front bar, back bar, well, floor).</span></span></span></span></span></li><li><span><span><span><span><span>Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the restaurant employees and guests.</span></span></span></span></span></li></ul><p></p><p><span><span><span><strong><span>REQUIRED QUALIFICATIONS</span></strong><span>:</span></span></span></span></p><p><span><span><span><span>To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</span></span></span></span></p><ul><li><span><span><span><span><span>3-4 years of fine dining mixology experience. Knowledge of service and food and beverage, generally involving at least 5 years of dining room experience and thorough knowledge of fine dining, service procedures, and functions.</span></span></span></span></span></li><li><span><span><span><span><span>Cleanliness, organization, and the ability to work well in a team situation are crucial to this position. </span></span></span></span></span></li><li><span><span><span><span><span>Extensive Food and Wine knowledge</span></span></span></span></span></li><li><span><span><span><span><span>Must be minimum age to serve alcohol. </span></span></span></span></span></li><li><span><span><span><span><span>High school or equivalent education required.</span></span></span></span></span></li><li><span><span><span><span><span>Applicants must possess a strong dedication toward learning, and motivation to progress in a fine dining environment. </span></span></span></span></span></li><li><span><span><span><span><span>Possess excellent basic math skills and have the ability to operate a cash register POS system and Microsoft based computer systems.</span></span></span></span></span></li><li><span><span><span><span><span>Familiarity with Microsoft Office Suite of products and strong financial acumen . </span></span></span></span></span></li><li><span><span><span><span><span>Must be impeccably groomed, maintain good hygiene, good posture, and have required uniform and tools.</span></span></span></span></span></li><li><span><span><span><span><span>Responsive to constructive feedback from Chefs and Managers.</span></span></span></span></span></li></ul><p></p><p><strong>Pay Rate - $28.00/hr. - $30.00/hr.</strong></p><p></p><p>The Mina Group, LLC and its affiliates are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and, pursuant tothe San Francisco Fair Chance Ordinance,we will consider qualified applicants with arrest and conviction records. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and other aspects of employment, please contact Mina Group Human Resources by emailing ...@minagroup.net.</p>',
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<h1>Flores Restaurant at Corte Madera looking for Bartenders & Servers!</h1>
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Flores Corte Madera </p>
<div class="date-location">Aug 05, 2019 - Novato</div>
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I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span>
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<a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a>
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<div id="job-description">
<p>We are seeking energetic, passionate, and experienced Bartenders for our Flores location serving Mexican cuisine in the Corte Madera Town Center.</p>
<p>We’re San Francisco’s first contemporary Mexican restaurant serving traditional Mexican food and inspired cocktails. </p>
<p>Flores is looking for experienced and energetic team members that are passionate about hospitality and enjoy working with people. Approachability and a passion for working with people is key in this position.</p>
<p>2 years minimum experience in a similar setting and open availability required.</p>
<p>Company Perks</p>
<ul>
<li>Competitive Pay</li>
<li>401k Options</li>
<li>Health, vision, and dental available for employees averaging 26 hours per week. </li>
<li>Dining Privileges at 11 of San Francisco's Best Restaurants </li>
<li>Annual Company Wide Holiday Party</li>
<li>$1,000 Manager Referral Bonus </li>
<li>Employee Portal with access to digital pay-stubs, W2, and your insurance information </li>
<li>Transportation and Commuter Benefits </li>
<li>Dedicated Career Development </li>
</ul> </div>
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View::_render() - CORE/Cake/View/View.php, line 923
View::renderLayout() - CORE/Cake/View/View.php, line 546
View::render() - CORE/Cake/View/View.php, line 481
Controller::render() - CORE/Cake/Controller/Controller.php, line 960
JobsController::view() - APP/Controller/JobsController.php, line 1338
ReflectionMethod::invokeArgs() - [internal], line ??
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